Avocado Coconut Lime Popsicles

Avocado Coconut Lime Popsicles

Photos by Hannah Burne Summer is finally here! I love making homemade popsicles from fresh fruit, and this recipe is one of my favourites! I first had avocado popsicles in the farmers market in Hilo, on the big island of Hawaii. I instantly fell in love and kept...
Masala Kale Chips

Masala Kale Chips

Photo by Hannah Burne Kale is one of my favourite greens to use in the kitchen. When fresh, it’s wonderful in salads. You can also add it to soups and stews, sauté it, make pesto and other dressings, add it to smoothies, and of course – make kale chips.....
Mom’s Broccoli Salad

Mom’s Broccoli Salad

I don’t remember having much broccoli around when I was a kid, so I never had a chance to hate it.. 😉 I think my mom started making this salad when I was a teenager, and it quickly became a hit in our family – I love the crunchiness of fresh broccoli (crunchy is...
Simple Lentil Soup

Simple Lentil Soup

Growing up in Israel, it only really felt like winter when it rained. Winter in Israel is usually around 15°c (+15°, yes?..) with rain from time to time. As we are going into the deep -20’s here in Calgary, my family back home is telling me about a lovely sunny...
Golden Milk

Golden Milk

Photo by Hannah Burne Golden milk is an Ayurvedic, soothing, warm drink. It is perfectly comforting during this cold time of year..! I like to make this vegan version often, and I enjoy drinking it at different times of the day. Turmeric is known for its...
Muhammara

Muhammara

When I think of pomegranates, so many beautiful stories and memories come to mind.. Growing up, my grandma had a few pomegranate trees in her backyard, and it was one of my favourite treats! I remember me and my brother coming back from school on hot summer days, so...
Seeded Crackers

Seeded Crackers

I love crunchy foods… and especially crackers. I have been looking for the perfect cracker recipe for quite a while now. We eat a lot of crackers at home, and I have been wanting to find a recipe that is quick, easy, and of course delicious. This recipe is based...