Avocado Coconut Lime Popsicles

by | Jun 4, 2021 | Gluten Free, Nut Free, Recipes, Sweets

Photos by Hannah Burne

Summer is finally here!

I love making homemade popsicles from fresh fruit, and this recipe is one of my favourites!

I first had avocado popsicles in the farmers market in Hilo, on the big island of Hawaii.

I instantly fell in love and kept coming back for them every Saturday.

When I left Hawaii, I had to recreate those amazing popsicles…

Now every time I eat one, I close my eyes and imagine the coconut trees and the ocean just across the street from the market.


Prep time: 5 minutes
Wait time: 5½ hours
Makes 10 popsicles

Gluten freeNut free



  • 2 ripe avocados
  • 1 cup coconut milk
  • 1 cup water
  • 1/2 cup maple syrup
  • 1/4 cup lime juice
  • A pinch of sea salt


Blend all of the ingredients in a blender until it has a smooth and thick consistency.

Taste and adjust sweetness if desired.

Pour mixture into popsicle moulds (leave a bit of room at the top for the popsicle stick).

Place in the freezer for half an hour, then add the popsicle sticks.

Keep in the freezer for 5 more hours, until they are solid.

Once completely frozen, run the popsicle moulds under warm water for a few seconds and gently remove the popsicles from the moulds.


Don’t have popsicle moulds? you can use ice cube trays for mini popsicles instead!

Do you love popsicles like I do? try my other delicious popsicles recipes – Chocolate Banana Popsicles & Watermelon Mint Popsicles


Making this recipe? I’d love to see your creation! Send me a photo or tag Roni’s Kitchen on social media

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