Little Hummus on the Prairie
Roni’s Kitchen Food Blog
Welcome to my new food blog! I’m excited to share some of my favourite recipes with you!
I’ll be posting a new, FREE, delicious, vegan recipe for you to try at home each week. Some recipes will be from my cookbook, some from the different projects I have created in the past few years – my brunch pop-up, the weekly meal service, and my cooking classes, as well as some family recipes, recipes I discovered and created on my travels, and some new ones that I am excited to create and experiment with!
Subscribe to my Recipe of the Week list to get a fresh, plant-based recipe straight to your inbox, each week!
Super Slaw
As a kid, I really loved Coleslaw.. there was something comforting about that creamy yet crunchy texture,...
Vegan Mayo
This recipe is so simple and quick, it's light and airy, and of course - delicious! Enjoy it as a condiment...
Bean & Sage Salsa
As spring has been gracing us with guest appearances here and there in Calgary, I hope this coming week it's...
Watermelon Curry
Photo by Hannah Burne A watermelon curry? Wait, what?! This is not a typo, but rather a lovely surprise for...
Tahini Sauce
Photo by Hannah Burne Tahini is one of my favourite ingredients to work with - it is made from sesame seeds,...
Basil Rose Lemonade
Photo by Hannah Burne This is a perfect quick recipe for a lovely summer (or spring) day; a refreshing...
Za’atar Pitas
Photos by Hannah Burne Za'atar pitas are a special delicacy that can be found in the old cities of Jaffa and...
Whole Wheat Pita Bread
Photo by Hannah Burne Prep time: 20 mins Wait time: 80 minutes Cook time: 10 mins Makes: 15 pitas...
Hummus with Spiced Mushrooms
Photos by Hannah Burne It was clear to me this recipe would be the first one to be featured on my new blog,...
