November 2019
Cooking a Mediterranean Feast
Join me for an evening of mouthwatering flavours from the Mediterranean! We will prepare a multi-course meal, all from scratch, in a wonderful hands on experience, taste different new spices and learn helpful kitchen tips. On the menu: Moroccan preserved lemons Whole-wheat pita bread Eggplant mint salad with a twist Real Mediterranean hummus with seared mushrooms Sprouted red lentil patties with Tahini sauce Mediterranean Chopped Salad Tahini-maple ice cream for a sweet ending! You will learn great recipes, make them from scratch,…
Find out more »Delicious Thai
Join me for a delicious evening in the Thai kitchen! Meet new ingredients and flavours and prepare a multi-course meal from scratch, in a wonderful hands on experience! Taste and mix different new spices and learn helpful kitchen tips. On the menu: Making curry paste from scratch Green papaya salad (Som Tum) Creamy peanut Pad Thai Fresh salad rolls with peanut sauce Coconut lime rice Wholesome green curry Thai iced tea You will learn great recipes, make them from scratch,…
Find out more »December 2019
A Taste of India
Join me for a fine evening of Indian cooking and awaken your taste buds! Meet new ingredients and flavours and prepare a multi-course meal (from scratch) in a wonderful hands on experience! Taste and mix different new spices and learn helpful kitchen tips. On the menu: Making your own Garam Masala Tomato ginger chutney Cilantro mint chutney Vegetable & spice cashew Raita Vegetable Biryani Chana butter masala Coconut masala chai Mango lassi You will learn great recipes, make them from scratch,…
Find out more »Persian Delight
Join me for a delicious evening in the Persian kitchen! Recipes from my grandma's kitchen and childhood memories.. We will meet new ingredients and flavours, prepare a multi-course meal, all from scratch, in a wonderful hands on experience, taste and mix different new spices and learn helpful kitchen tips. On the menu: Dolmas (Stuffed Grape Leaves) Ghormeh Sabzi (herb stew) Shirazi salad Turmeric Persian rice Roasted Eggplant with cashew cheese & turmeric caramelized onions Tokhme sharbati - (sweet beverage) You…
Find out more »Cooking a Mediterranean Feast
Join me for an evening of mouthwatering flavours from the Mediterranean! We will prepare a multi-course meal, all from scratch, in a wonderful hands on experience, taste different new spices and learn helpful kitchen tips. On the menu: Moroccan preserved lemons Whole-wheat pita bread Eggplant mint salad with a twist Real Mediterranean hummus with seared mushrooms Sprouted red lentil patties with Tahini sauce Mediterranean Chopped Salad Tahini-maple ice cream for a sweet ending! You will learn great recipes, make them from scratch,…
Find out more »January 2020
Crafting Vegan Cheese & Milk
Ever wanted to learn how to make your own vegan cheese? I invite you to join me for a fun and tasty evening! We will learn how to make cheese, milks, and yogurt too - using nuts & seeds. We will learn recipes to feature the cheeses we make, and various serving options. Completely plant-based, soy free, and mostly raw. Simple recipes, simple ingredients, delicious flavours. On the menu: Herbed cheese Cashew yogurt Vegan tzatziki Pine nut Parmesan Cashew Mozzarella Nachos delight Sunflower…
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