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Cooking a Mediterranean Feast – Online Class

October 18 @ 12:00 pm - 1:30 pm

$25 – $130

Join me for an afternoon of mouthwatering flavours from the Mediterranean kitchen!

Enjoy an intimate experience at your own home, as we meet new ingredients and flavours, and prepare a meal from scratch together, in a wonderful hands-on experience! We will learn great recipes and helpful kitchen tips, chat, and have time for questions as well!

By the end of class you will have a delicious meal ready to eat (and leftovers for the next day..!)

 

On the menu:

  • Real Mediterranean Hummus
  • Mushroom Tofu Shawarma
  • Mediterranean Chopped Salad
  • Pistachio Halva Ice Cream
  • Cinnamon Sage Tea

 

This is a live online class. Class recording will be available for viewing for 1 week post-class.

Interested in other classes? class passes are available! Plus, enjoy a special discount on my cookbook when signing up for a class (see ticket options below).

 

Please note:

  • Limited spots available
  • Pre-registration required. Book your spot by October 16th
  • All classes are 100% vegan
  • You will receive an email with a Zoom link, and a list of ingredients and kitchenware needed for the class 1 week prior to class – please check your email a few days before class!
  • Class passes are to be used within a year of purchase
  • All sales are final – tickets are non-refundable
  • All classes are recorded

 

Looking for a gift card? click HERE 

 

Photos by Hannah Burne

Tickets

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Details

Date:
October 18
Time:
12:00 pm - 1:30 pm
Cost:
$25 – $130
Event Category:

Venue

Online (Zoom)

Organizer

Roni’s Kitchen
Email:
info@roniskitchen.com
Website:
roniskitchen.com