Cooking a Mediterranean Feast – Online Vegan Cooking Class
April 27 @ 5:30 pm - 7:00 pm MDT$25 – $99
Join me for an evening of mouthwatering flavours from the Mediterranean kitchen!
Enjoy an intimate experience at your own home, as we meet new ingredients and flavours, and prepare a meal from scratch together, in a wonderful hands-on experience.
We will learn great recipes and helpful kitchen tips, chat, and have time for questions as well.
By the end of class you will have a delicious meal ready to eat (and leftovers for the next day..!)
On the menu:
- Mediterranean Hummus
- Mushroom Tofu Shawarma
- Mediterranean Chopped Salad
- Pistachio Halva Ice Cream
- Cinnamon Sage Tea
This is a live online class. Class recording will be available for viewing for 1 week post-class.
Interested in other classes? class passes are available!
Looking for more delicious recipes? check out my cookbook!
- Limited spots available
- Pre-registration required. Book your spot by April 26th
- All classes are 100% vegan. This class is gluten-free as well
- Once you place your order, you will receive an email with a Zoom link, and a list of ingredients and kitchenware needed for class
- Class passes are to be used within a year of purchase
- All sales are final – tickets are non-refundable
- All classes are recorded
Looking for a gift card? click HERE
Looking to book a private class? Email us to set up an online class for your group of friends, family, or co-workers!
Photos by Hannah Burne