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Cooking a Mediterranean Feast

February 27, 2020 @ 6:00 pm - 8:30 pm MST


Join me for an evening of mouthwatering flavours from the Mediterranean!

We will prepare a multi-course meal, all from scratch, in a wonderful hands on experience, taste different new spices and learn helpful kitchen tips.

On the menu:

  • Real Mediterranean hummus with seared mushrooms
  • Spelt Challah bread
  • Roasted eggplant salad
  • Sprouted red lentil patties
  • Tahini sauce
  • Mediterranean Chopped Salad
  • Moroccan preserved lemons
  • Tahini-maple ice cream for a sweet ending!

You will learn great recipes, make them from scratch, and of course – eat them!

Limited spots available.
$66 per person (fee includes dinner and recipes to take home).

Please note:

  • Pre-registration required. Book your spot by February 26th
  • Exact address and directions will be sent to ticket holders prior to class – please check your email a few days before class!
  • Minimum of 8 participants
  • Tickets are non-refundable. If you have purchased a ticket and are unable to make it to class – you may pass your ticket to a friend.


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February 27, 2020
6:00 pm - 8:30 pm MST
Event Category:


Rutland Park
Calgary, Alberta Canada


Roni’s Kitchen